private brunch.
starters
(choice of two)
bruschetta
Rustic bread, gorgonzola, heirloom tomatoes, aged balsamic
organic baby arugula
goat cheese, grape tomatoes, fresh pear, balsamic vinaigrette
fresh seasonal fruit plate
$8 Supplement
smoked salmon
cream cheese, onion, capers, toast points
$8 Supplement
entrées
(choice of three)
avocado toast
Two poached eggs, applewood-smoked uncured bacon, wood-grilled tomato, whole grain bread
the classic eggs benedict
soft poached eggs, canadian style bacon, hollandaise, home fried potatoes & fresh fruit
cinnamon french toast
fresh berries, warm maple syrup, whipped mascarpone
$15 Supplement
lump crabcake benedict
soft poached eggs, sautéed spinach, tarragon hollandaise, home fried potatoes & fresh fruit
$15 Supplement
caprese omelet
three eggs, sliced tomato, fresh mozzarella, basil, home fried potatoes, fresh fruit & toast
DESSERT
(choice of two)
Tiramisu
marsala crème, Kahlua soaked ladyfingers
Flourless chocolate cake
chocolate gelato, chocolate drizzle
$35 per guest
7.35% sales tax and suggested gratuity of 20% additional.