local Sherwood Island oysters, fennel, shallots, garlic, butter, panko

plum tomato, white wine, butter, garlic, shallots, garlic crostini

1 pound of Ipswich MA soft-shell clams, lager, garlic, onion, fresh herbs, dipping broth and clarified butter

1 dozen hard shell clams, butter, white wine, garlic, shallots, fresh herbs, garlic crostini

Maryland style with jumbo lump blue crabmeat, remoulade sauce

semolina bread, melted gorgonzola, heirloom tomatoes, fresh basil, extra virgin olive oil

traditional oyster crackers

Maine lobster meat, creme fraiche, croutons

prosciutto di Parma, tomatoes, fig infused aged balsamic, basil

pecorino romano and melted fresh mozzarella, marinara sauce

with hot peppers, marinara, garlic aioli

hot or fig-barbeque, celery, gorgonzola dip

mozzarella, boursin, pecorino, roasted garlic, marinara

'Joe's' mustard sauce

avocado, tomato, cilantro, chips

1/2 dz Little Necks, 1 dz East Coast Oysters, 4 pc Shrimp Cocktail, white mignonette, cocktail sauce

1 dz Little Necks, 18 East Coast Oysters, 6 pc Shrimp Cocktail, Jumbo Lump Crab Cocktail, white mignonette, cocktail and ‘Joe’s’ mustard sauces

organic baby lettuces, herbed quinoa blend, roasted butternut squash, Brussels sprouts, beets, cauliflower, baby carrots, toasted pumpkin seeds, aged Vermont cheddar, Dijon Cider Vinaigrette

romaine, tomatoes, salami, red onion, olives, cucumber, balsamic vinaigrette

goat cheese, toasted pecans, grape tomatoes, fresh pear, balsamic vinaigrette

romaine, cherry tomatoes, garlic croutons, parmigiano reggiano

mesclun, romaine, tomato, egg, gorgonzola, bacon, avocado, ranch dressing

fresh avocado, seven-grain toast, poached eggs, fresh plum tomato, microgreens

fresh berries, warm maple syrup, whipped cream

English muffin, Canadian bacon, hollandaise, home fried potatoes

vodka 20 | pomodoro 18 | pesto cream 20 | marinara 17 | bolognese 24 | tomato fra diavolo 19

penne | spaghetti | linguine | gluten free penne | fresh pappardelle 2 | cavatelli 2

Italian sausage 5 | shrimp 12 | meatballs 7 | wood-grilled chicken 8

broccoli | spinach | mushrooms | onions | hot cherry peppers 2 each | asparagus 4

whole and chopped Little Neck clams, white wine, garlic, lemon, fresh herbs

ale batter-dipped haddock, shoestring fries, house-made slaw, classic tartar sauce

smoky apple cider-bourbon glaze, sauteed shaved Brussels sprouts, whipped cauliflower

twin Maryland style with jumbo lump blue crab meat, remoulade, house-made slaw, shoestring fries

herb panko, mozzarella, spaghetti, marinara

warm Connecticut style with butter or chilled Maine style lobster salad atop Boston lettuce on a butter-toasted brioche bun, served with fries, slaw and pickle

half pound of lobster meat on a butter-toasted large brioche bun, served warm Connecticut style or Maine chilled style with fries, slaw and pickle

avocado, jack cheese, smoked bacon, roasted peppers, lettuce, chipotle aioli, house-made rustic wood-fired roll, with fries, pickle and slaw

Maryland style, Boston lettuce, sliced tomato, remoulade, butter-toasted brioche bun, with fries, pickle and slaw

panko-fried or blackened, cheddar, bibb lettuce, beefsteak tomato, sliced onion, brioche bun

Boston lettuce, beefsteak tomato, sliced onion, brioche bun, with fries, pickle and slaw (add Cheddar, Pepperjack, Gorgonzola or Mozzarella 2 uncured Applewood Bacon 3)

tomato sauce, mozzarella

tomato sauce, fresh mozzarella, sliced tomato, basil, extra virgin olive oil

wild mushrooms, sauteed spinach, roasted garlic, applewood bacon, mozzarella, thyme

fig-infused barbecue sauce, caramelized onions, hot cherry peppers, mozzarella, cilantro

fresh mozzarella, shaved parmigiano, extra virgin olive oil, balsamic glaze

cherry tomato, bell pepper, mushroom, sauteed onion, broccoli, garlic confit, ricotta, mozzarella, parmigiano

mozzarella, hot buffalo sauce, blue cheese dressing, celery greens

tomato sauce, meatball, ricotta, mozzarella, pecorino, basil

red pie with hot soppressata, Calabrian chili peppers, mozzarella, taleggio, hot oil, honey

mushrooms | sauteed peppers | caramelized onion | broccoli | black olives | hot cherry peppers | spinach | sliced tomato | pepperoni | meatball | Italian sausage | smoked bacon | anchovies | grilled chicken 3 | shrimp 4 | extra cheese | fresh mozzarella | goat cheese | ricotta | roasted garlic | pesto

brut, Franco Amoroso, Veneto

brut, Napa

pacific rim, Columbia Valley, WA

Vicolo, delle Venezie

La Scolca, Piedmont

Oyster Bay, Marlborough

Henri Bourgeois, Les Baronnes, Loire Valley

Ferrari Carano, Sonoma

Chateau Montaud, Var, France

Firesteed Vineyards, Oregon

L'oca Ciuca, Tuscany

Poggio al Tufo, Tommasi, Rompicollo, Tuscany

Bonanza, Wagner Family, California

Alexander Valley Vineyards, Alexander Valley